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Contribuisci feedbackDid not see or feel anything in the Mediterranean part. An ordinary Middle Eastern fast food place. I got the Linch Special Combo.. and there was nothing special about it. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 2 Service: 3 Atmosphere: 2 Recommended dishes: Chicken Shwarma Pita, Lunch Special Beef Shawarma Plate
I'm pretty sure I have an addiction to this place. The chicken lunch special is my go to. I can't get enough of the Heram sauce. It's built DIFFERENT. Honorable mentions: Chicken Shawarma Wrap/Pita Greek Fries RIP to the tots. Excellent bang for your buck. Mostly get take out and slam it back at work, but dining in is a vibe. Meal type: Lunch Price per person: $1–10 Food: 5 Service: 5 Atmosphere: 5
The online menu was different from the one I saw in person. When I arrived at the restaurant, I discovered that there weren’t any options I could eat, even though the online menu had plenty of choices. Food: 1 Service: 5 Atmosphere: 5.
This restaurant is a fantastic takeout choice in the Addison area. I would rate it 4 out of 5 stars due to the great price-to-portion ratio, quick service, and delicious food. I highly recommend any of the chicken dishes, especially when paired with a side of hummus—don't forget the sauce! The tahini and garlic sauce are absolutely delicious! And I can't believe I almost forgot to mention the Greek fries—they're simply amazing!
The food was average, the service was underwhelming, and the seating area is quite cramped. With so many Middle Eastern restaurants available, it’s important to stay competitive. The shawarma was served from a large pan in the back rather than being sliced from a spit, and it had an overpowering cinnamon or allspice flavor — I understand that this is part of the dish, but it was a bit excessive. Additionally, there were fruit flies hovering around the soda fountain. Regarding service, there was only one very pleasant staff member working, but she often prioritized phone orders over the customers who were right in front of her, while the owner or manager watched from the dining area.
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