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Contribuisci feedbackWe opted for the $55 set menu and found it to be excellent! Although we felt the wine prices were a bit high, with a bottle of Adelaide Hills Pinot Gris costing $60, the faultless and delicious food continued to impress us. The beef ribs were tender and flavorful, the pork belly was exceptional, the salt and pepper eggplant was incredible, and the desserts were fantastic. Overall, it was a brilliant dining experience and we highly recommend it!
The staff at this restaurant is amazing and the food is top-notch. I dine here often and have never been disappointed. Make sure to try the rack of ribs and squid salad - they are delicious!
Absolutely amazing. The food, the service and the atmosphere never disappoints. Love the salt and pepper eggplant and banana blossom salad the stuff that dreams are made of. Love your work guys.
Food was exceptional, full of flavour. The waitress selected the dishes on our behalf and delivered awesome customer service throughout the evening. Funky little venue, fun and friendly vibe. Can't recommend more!!
Amazing food and the best service . Highly recommend it
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