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Contribuisci feedbackI am unfortunately adding yet another negative review to what can only be defined as an extremely disappointing experience. Along with the small bugs that flew around the table was the experience of one shocking, tasteless dish after another. The entree was unremarkable and the sizzling tender pepper steak neither sizzled or had any sauce at all. The meat was far from tender and at almost $25 for a very small serve was flavourless, tough and dry. Most of the wine on the menu was unavailable. There was no music so conversations were overheard by the other patrons. It was a wreck of an experience. I took my friend there for her birthday and I will NEVER return. For a restaurant with 20 years experience this is shameful. Adelaide is full of amazing restaurants but this restaurant is not one of them. Judging by the other reviews this is also not a one off. I really do hope they improve and put quality at the centre of the customers experience.
Awful. And over-priced. I really object to paying $6 for 'vegetable spring rolls' that consist of a spring roll wrapper filled only with vermicelli noodles. Each of our entrees came out separately. Mine came out after my main. I felt so sorry for the poor waitress who was running around to try to manage everything. She tried her best which is really the only positive thing I have to say. Just terrible. Avoid.
Had the beef rendang nasi lemak. The sauce was lovely but the beef was so tough it was terrible. The wait staff were nice but the place is a bit dingy and dirty. would definitely never order that dish again, would come back one more time to try it, maybe that was just an off dish.
This restaurant has been here for many years. The decor here is very transitional Malaysia style. Good service. We ordered a fried keow teo (not sure if its spell like this) and seafood curry laksa. Keow teo was good, acceptable price. I am not really into fried noodles but It seems like one of most popular dish there. The other dish-- seafood laksa was really good! Flavorful Curry noodle soup with big amount of prawns, squids and fish cakes. The laksa has a very "pure" Malaysia taste. 5 star for the laksa.
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