Moeder Lambik - Adinkerke

The staff at this restaurant is very friendly, and the meat is juicy and delicious. The only downside for me was that the Provencal Sauce didn't taste like it should, it just tasted like ketchup! However, the tartar was absolutely delicious.

We were lured in by the enticing aroma of grilled meat wafting from the restaurant. It was a fantastic decision to stop and try the delicious beef dish. The quality and quantity were both exceptional. The service was attentive and the staff was very welcoming. We will definitely be returning. (There is ample parking in the back and a playground for children as well.)

This restaurant is a must-visit for meat enthusiasts. The concept is very impressive. Out of all the restaurants I have tried, this is where I had the best steak. The cooking was especially perfect.

A few years ago I would have put 5/5 but finally today... I withdraw a star, the prices have increased much more than in the competition, we arrive at exorbitant prices for a quality that has not moved from an iota, more I have the impression that they have increased the number of covers not safe) because I found the room terribly noisy, in short it is a shame, it was THE ETABLEMENT, which made a rib at the bone today

An institution on the coast and despite everything deserves its reputation, pleasant service friendly and friendly and also excellent cuisine, we have taken meat, abundant and perfectly cooked according to our wishes we go back very quickly to taste desserts...