Gasthof Adler - Aidlingen

Good bourgeois cuisine, small long waiting times and plentiful portions... you have to go... Price performance top... just come by

We were eating at the eagle today and were thrilled. The food was great, see good portion and inexpensive. The service was very courteous and friendly. We like to come back...

We have eaten very tasty today and come back:

Just try out, it is definitely worth it!

Unfortunately, there was a change of ownership here. The card has been severely shortened, not much choice. How about two adults and a 13-year-old youth. We ordered two adults onion rust roasts with late zle. The daughter of a cream carving with a late zle. We had to call the cooking point of the rust itself, were not asked. But the food is made fresh at least because of the waiting period that was okay. Nevertheless, the rust roast was tough (probably by the butcher on the floor of the house and the demand for whether the late tiles are made themselves, the service admitted that the late tile (this time : were not made themselves. The onions were provided with something undefined. The cooking point of the meat (medium was met. Unfortunately, the Rahmschnitzel was a pure fall. The Schnitzel tasted and looked like a purchased inlaid grilled meat. The mushrooms were from the can and as stated, the late zle from the same package as ours. Conclusion: If something does not change here, the owner can return the store soon.