Roadside Rotisserie - Alameda

Mobile food truck with a huge foam chicken top. they have large eye eye eye eye eye and mass thanks to the truck design, uniforms, and rows and rows of meats slowly dripping fat down on vegetables underneath. Unfortunately, it wasn't so good to eat. we tried the ribs and the Rotisserie chicken. both were boiled to dry and hard point. food business and costco rotisserie huh is much better. some bite of the ribs had a good porous taste, but others were too dry. the brokkoli and the cauliflower were so hard that we threw it away after we tried very hard to eat it. it smells good, but drips from all.

I've never had pork and ribs on a rotisserie before, but these guys make it taste the best. Never had such juicy pork and ribs before.

We were driving and noticed this little Roadside Rotisserie truck, literally! So we decided to stop. It was parked inside an seniors facility center. We ordered the baby back ribs and the pork loin combo. Baby back ribs were a la carte, not very juicy, a little dry. The pork loin was very flavorful but a little dry as well. The potatoes looked very seasoned, but they were bland. Maybe if they had some kind of sauce it would be better. Would I come back? Yes. Maybe the time of day I came was bad. I recommend just for people to say they got a rotisserie chicken off the street! Staff was friendly and efficient.

They worst food I've ever tasted. Food was not done it was fatty, just awful water cost 3.00 do not come to this place

I tried this location at the Fremont Street eats in early October. I opted for the half chicken for $10 which I think is a pretty reasonable value for food trucks, and for the amount of chicken. The chicken was cooked to perfection and was really flavorful. I think taking the chicken and adding some really great homemade sides would be an amazing dinner. I will definitely be back.