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Contribuisci feedbackFor us a classic on the return home, when we travel from the airport of malaga to caulk, on the road of the neighborhoods (as is known) we always stop in this area of service, called and known as the palm tree that officially belongs to the village of alcalá de los gazules. formerly a sale of inn, but today is a famous restaurant in the province with quite good prices. the entrance to the building, with small airs cortijo shows us a whole collection of taurina and hunting, in the area of the bar, where there is a small dining room next to a local crafts shop and alfredo landa films, another classic of these sales. However, it is when we go to the main dining room when it is obvious that the speciality is meat, either retinue or other species, such as deer (we are in a populated area of hunting elbows). effective, friendly and diligent service. two kitchens, the traditional pots and pots and coal and wood where we make the meat that serves us in clay dishes, a real wonder. large selection of local wines and other typical regions such as rioja, or the owner's berth. and typical desserts of these corners: natillas, rice with milk, bacon of the sky and other delights of my land. At present, a point of reference in the area to taste the Andalusian cuisine of that particular area that is established between the mountain range and the strait of gibraltar, where the traditional fish of caulk gives rise to the local meats ... nothing else to think about it, makes me the oral water. My grandfather taught me that when you don't know where to eat where you see many truckers, as this indicates to you the quality food and reasonable prices. with this logic we arrived many years ago for the first time to this sale now promoted to restaurant.
Excellent, at least for breakfast and step by step.
Dietary restrictions: Que aya más variedad de comida sin gluten Service: Dine in Meal type: Lunch Price per person: €10–20
Me detuve a comer con la intención de pedir un par de tapas, pero la camarera me ofreció algunas sugerencias. Me sorprendió, sin embargo, el precio al que me cobraron: 16,50 € por un plato con patatas, un trozo de presa, un huevo frito y algunos pimientos. Y yo, vestido con ropa de trabajo, botas y demás... ¿me ofreces eso? ¡Qué pandilla de chanchulleros! Justo al lado, en la venta, tienes sugerencias por 5 euros. He perdido un cliente, vaya.
"Carísimo, servicio lento, comida fría, no te dan carta y la sorpresa llega al pagar... Luego querrán que apoyemos a la hostelería... ¡LLENA LA CARTERA SI VAS A COMER ALLÍ!"
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