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Contribuisci feedbackHere with the family for lunch and was very impressed. The staff was friendly and there is a wide range of options. We made sure a wide selection including the puffs, chicken 65, and butter chicken among other items. And with full belly and happy family, I can say that all the items we ordered are well cooked and tastes great! We will definitely be back to dine in as well as catering order!
If you are in the city looking for authentic “Kerala” (coastal state in the southern part of India) food, this is the place to go. If you are not interested in the kitchen, but looking for a cake for your special event, this is a place I highly recommend to check it. Not only the design, but the cake was super delicious.
See this place whenever you eat around in other places, decided to stop just to see what kind of cake they had. Bad idea. I have 3 slices of what I thought would be three different flavors. They seemed to be tiramisu, cookies and cream and chocolate. All three of them tasted the exact same taste of Bland and more Bland. Absolutely no taste. At $3,50 a piece goes into the grocery store and get a box mix and it will be Michael Star quality compared to this place. I do not dare to try their food on the basis of these and the other reviews on their food.
We ordered food for around 30 people for a dinner party. Every single guest loved the food, and it was very authentic and delicious. Of the items, the Ghee rice Chicken roast combination was an absolute stand out! We got in contact with the owner Santhosh for ordering and he was very patient in working out the menu with us, so that it stays within the budget. Would definitely recommend if you're looking for food with that authentic Kerala touch, and also there are other items in the menu which are definitely great including their cakes.
We ordered 4 items for a typical Kerala lunch: Fish Curry, Beef and two vegetables. Both the non-veg dishes had the right amount of spice combinations that brought out the full aroma and flavor of the meat and fish without being overpowered by excessive spices. The vegetable dishes were also balanced very well with the right amount of spices, and they were cooked to perfection to maintain their texture and natural green color. All items were perfect blends of the art and science of creative cooking! With no exception, everyone thoroughly enjoyed the delicious lunch. Kudos to Santhosh and the rest of the team!