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Contribuisci feedbackEating was just okay. we ordered the unlimited chicken wings promo. as a chicken wing lover that I am, I expected the huh tastefully also with only simple salt and pepper, but it wasn't. almost all her chicken wings were tasted. the sweet and spicy taste taste tasted like soy sauce with sugar and chili and the buffalo tasted like ketchup some of the chicken tasted and smells already cried. amoy and lasang bulok. I think these are wings that have been on the back of the freezer for a few months, then fried and their customers were also served the dame at the desk has a posture. the person paid for the meal is a pwd with eye problems....read more
The worst place to eat. the majority of their advertised unli foods were not available. the food for eight (8) people was only good for five (5). place yourself a crab for eight people and to share a two (2) inch sum. puputok ang batok mo sa inis hindi sa pagkain. dapat wag na i-advertise yang mga unli na jan. I couldn't publish my rating without rating. I think I shouldn't even give them one (1)
As a seafood lover, especially crab and garnel, I wanted to visit this place. but it was just too far from where I live. but I had the opportunity to spend the summer in my brother's house in cainta, I thought that was the best time to visit I've read some reviews, show the smaller set backs as service quality and the place clogs all the time during lunch and dinner, but I was ready to ignore that for the love of seafood as was it? my experience was terrible! I will simply focus on the quality of the crabs the meat, instead of being white in the color, was unwhite, more like bright cream. Instead of the solid meat I expected, they were soft and...more
90% of what is not available in their menu. it is on a Sunday. it's our first time here and it's disappointing. parang bahaw din yung kanin.
Location: easily located since it is at the corner of the street, beside a gas station Parking: can accommodate 6 to 8 vehicles (may park along the streets if you’re lucky Ambience: We went there lunch time (exactly 12nn) on a Sunday. The restaurant isn’t too much crowdy, but guests keep coming for lunch as well, so better come early! The smell wasn’t that awful (as compared to the smell when you dine it at Korean grill restaurants, even sticks to you clothes). Ventilation was also okay, they have industrial fans, and an aircon as well (not yet open) Dining experience: We were quickly approached by the staff, explaining to us their menu. What we ordered was the unli crabs and...read more