Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackExcellent takeout Thanksgiving meals prepared by students at Cabrillo. The actual dining experience or maybe just the night I went which was a Spanish night was clunky, very slow and good was underwhelming. I want to support the program so I will stick to takeout Thanksgiving.
The summer of '24 Five Saturday Cuisine Inspired Buffets from the culinary students of Cabrillo College. So delicious! ? Vegetarian options: There are always several vegetarian options on the buffet. Parking: Easy, free parking in the Pino Alto lot or on Soquel Dr out front of the restaurant.
This is a great restaurant because it is a teaching restaurant. The students are learning not only to prepare food, but to serve food woth others. Beautiful environment.
Wonderful lunch for about 28 people. the food was delicious and healthy. the service was impressive
This is a learning reastraunt for Cabrillo College Culinary Program. This is likely the best value in the area. Looking forward to many more visits!