Sabor Napoletano - Arequipa

Really cool. It's hard to find that you're not looking for it, but it has a great pizza. Go.

The first time we arrive in Sabor Napoletano we get a very warm welcome, but there is no pizza anymore so we decide to come back a few days later when we get a nice welcome again. We order two pizzas, one with parma ham, but it comes with salami. we ask what is wrong and the owner prupose to do it again. he comes at the table with a new pizza, he is no longer so friendly and the pizza is not yet with Parma ham. I guess it was done, but they could have said it instead of trying other things on my pizza. About pizza, the base is good, cheese is not mozzarella (but you could expect it in peru) and generally the taste is ok. the medium size is quite small (so it somehow leads expensive) we planned to try a desert, but because of the attempt to change the ingredients, as if we could not recognize it and the change of attitude we lost the desire to stay there.

You have a lunch offer for a pizza, broochta, drink and mail for only 10 soles. The Brusheta and the pizza were both very delicious. The pizza floor was just perfect. The post was a tiny piece of brownie. I would have preferred something typical Italian for the desert. But definitely good value.

We were hunting for Italy for lunch and came over this place. Signs on the way offered pizza, a bruschetta and a drink for 10 soles, so we entered. It turned out that on the day we went, they had no pizzas – "we're going to do something tomorrow," they said – and instead settle for a few Middle Carbonara Pasta. About 20 minutes with just one or two tables around during lunch, so I can't help but ask how fast the place is in the night. Seeing a child crying out of the kitchen for her mother didn't scream.

The 1st time we arrive at Sabor Napoletano we get a very warm welcome, but there is no pizza anymore, so we decide to come back a few days later, when we get again a nice welcome. we order two pizzas, one with parma ham, but it arrive with salami. we ask what's wrong and the owner prupose to make it again. he arrives at the table with a new pizza, he is not so friendly anymore and the pizza is still not with parma ham. i guess it was finished, but they could have said it, instead of trying to put other stuff on my pizza..About pizza, the base is good, cheese is not mozzarella (but you could expect it in peru) and in general the taste is ok. the medium one is pretty small (so it result kinda expensive)we were planing to try a desert, but because of the attempt to change the ingredients like if we could not realize it and the change of attitude we lost the wish of staying there.