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Contribuisci feedbackA beautiful place, warm A great relation quality and price We'll be back.
Great resto, We arrived around 8:30 without resa, all the tables for 2 were busy, we prepared a thank you table. We took terrine and hung to the queen, it was super good In hot dish we had taken: veal blanquette and for me a scallop, that it was my surprise not to have had a fries instead of the frog apples a feast and it was a big surprise for me even though I didn't have a fries :p On dessert 2 very good chocolate melted with whipped and an English cream. Restaurant Ambiance Very warm I love a lot Perfect Service, not too long, very polite Perfect meal
If you're a meat lover you're gonna enjoy yourself. You will find a rich and finesse dishes... a real treat! Think about booking because the restaurant has a very good reputation (not very surprising) A small word for the service: Thank you very soon.
EXCELLENT! Whether it's the entrances, the foie gras, the eggplant doughs, the angus beef coast, the cep sauce, the potatoes ... everything is exceptional, the mistress of the place is of great kindness, service to the top, we spent a great evening and we'll come back, thank you to the whole team.
It's been 33 years, almost 34, that we've been attending this extraordinary restaurant: a welcoming couple, Francis at the stoves and Chantal in the room, local freshness products, a gourmet and generous table, an authentic and warm decor! This noon we were 18, all came from the restaurant completely conquered and impressed by this professionalism never denied. Thank you Chantal, thank you Francis, and soon in your beautiful setting