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Contribuisci feedbackBeautiful setting especially the outdoor patio. Wine steward very knowledgeable and helpful.But the quality of the food doesn't match the price. The Asian lobster buns were just ok. The escargot fritters a horrible misstep doughy, leaden, overfried. Steaks were cooked nicely but homemade steak sauce is a hamhanded version of a BBQ sauce that overwhelms the steaks. Accompanying salad was sour and salty, delicate greens drowned in dressing.Olanthe corn side dish tasted only of mushrooms, not of corn. Grilled summer squash were better. Both cost don't mind paying for a dinner for two, but when I do, I expect everything to be top notch. It wasn't here
The bacon was delicious and had a great presentation. Entrees were both good Salmon and the Ravioli. However, we ordered one side to go with the meal and it wasn't delivered until we were almost done with the meal. Overall, I would go again but only for a special occasion
Our experience at Aspen Kitchen was amazing. The food was really delicious and the service was very nice and outstanding
It was our first time there. We really enjoyed everything about “kitchen” and will be back
Wonderful options, no problem splitting each course so we could try more and not be stuffed
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