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Contribuisci feedbackThis is the best chicken satay I have ever had. The tomato braised rice in the cheese n' cheese dish is also amazing. While there were noticeable wait times to be seated and for the food to arrive, it was definitely worth it.
I?ve been here a few times before and I took a friend of mine for his first time at this location. One of the factors of an excellent restaurant is consistency, quality, service and that extra something special. Food Terminal has lived up to all fourfactors. Granted it was a Monday night with a couple of tables, every dish came out beautifully and sometimes very quickly. Itturned out, we ordered enough for three people! Three small veggie dishes, a bone marrow noodle soup for him and a 6 hr slowcooked beef spare ribs for me. The bone marrow soup was apparently delicious I wouldn?t know because he didn?t say a word andjust ENJOYED his food. I on the other hand am very responsive so I couldn?t help remarking about my spare ribs which were nottoo flavorful and just melted in my mouth and I chewed slowly. Our server Alias was not overly friendly, courteous and veryhelpful. The quality and freshness of the food and meat was very much appreciated even when I inquired about the salad and thefunny texture of the tofu. The staff is somewhat friendly but more importantly helpful. After two years, consistency inexcellent food and service gives this place five stars.
The food was tasty, the waitress was kind. My favorite dish was the Grandma noodles with pork. If you don't like a lot of sauce, make sure to ask for light sauce. The Honey Shrimp was a pleasant surprise - it wasn't glazed, but still delicious. The Garlic Noodles were flavorful and satisfying. I will definitely be returning.
This restaurant is full of flavor. Every dish is well-seasoned and consistently delicious. It has quickly become one of my top dining spots. The menu has few, if any, disappointments and the portion sizes are generous for the price.
I came here on a hot Sunday afternoon for some good Asian food on my second to last day in Atlanta. I'm from Northern VA, which also has a big Asian population and excellent eats, so I came in a little skeptical but was very pleasantly surprised. The decorinside is cute and it's big and airy. Service is very prompt and servers are friendly. The menu is sooo big, it can be hard toget through. Downside is it's mostly pork items (and I don't eat pork) but you'll find enough other items. I settle for thespicy beef noodle soup and my friend ordered the shrimp noodles. Both dishes were delicious. I also ordered a virgin mojito andthat was also super refreshing. I was too full to try dessert, but I'll definitely be back whenever I'm in the area next.