Osteria 832 Pasta Pizza - Atlanta

I and a friend of mine had a hard time finding a place to eat that wasn't ridiculously packed. We decided to go to Osteria, we were greeted by friendly staff and good smell food. We sat right away and didn't have to wait for our dinner long after we had ordered. It was delicious and out waitress was great! I recommend the Calamari, mussels and chicken parmesan!

I could say Easteria saw better days, but it doesn't distract from the charm. Like most places I get the sense that they focus more on Togos, but it's nice to see a happy mixed crowd that still works the tables. While the service was a little slow, our food was excellent. $15 for Alfredo Linguine with sun-dried tomatoes and chicken was a lot and the part was more than generous. I had a great time on a low key Saturday evening would highly recommend if you were looking for a bit down speed in a casual atmosphere.

Fixed neighborhood connection. Just had a great meal there and was happy to go back soon! Ask Keith to be your server? !

I was so surprised by Osteria! I stopped because I had an hour to kill before my friend came out of work, and that was close. They have a few short hours, but also super popular. Fortunately, I came right when they opened. I got the pizza with Kaprese? what was amazing. The crust was so crispy and the tomatoes were bright and tasteful. It was so delicious! I finished the cheesecake that was great. Very creamy and velvety? like a rich dense ice cream?! I definitely recommend trying Osteria when you are in the area and hungry.

The entire experience was awful: service, food, and atmosphere. Staff constantly ignored us in a near-empty restaurant. Brussel sprouts were burnt and drenched in vinegar, pastas were bland, and my wife and I both left with an immediate stomach ache. 1 out of 10 stars.