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Contribuisci feedbackThis is a typical local restaurant, french cuisine, very much mam and pap run, simple setting at the edge of the historic centre. No airco but rather authentic setting just as their food. Recommendable.
This nice old restaurant serve well-prepared, relatively simpel food. The Ardeche dish is good value for (not very much) money if you like traditional food and fine rawmaterials - add a cheese platter of local cheeses.. Also an Ardechoise menu, that we did not try.Tthe restaurant IS OPEN ON SUNDAY - one of the very few (the only asian, non-pizza place that is open on Sunday??)
We came here for dinner while on vacation. The hotel recommended this restaurant. We were the only guests. The owner was very friendly and helped us with the menu since we couldnt understand everything. We chose the plate with local specialties, which was excellent. She also arranged a plate for the vegetarian in our company. The food was delicious! Price is correct and not expensive al all.