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Contribuisci feedbackI visited this restaurant on a weekday afternoon for lunch with a friend. It was quite busy, but we were seated quickly at a nice table by the windows—an upgrade we didn’t expect but appreciated. The dumplings were tasty, though I would have liked to see vinegar and chili offered as dipping sauces. My favorite dish was the pork buns; they were delicious and served in generous portions. The highlight of the meal was definitely the Portuguese custard tart—it was so delicious that I highly recommend it to anyone stopping by. I do wish I’d tried the mango pudding, so I’ll definitely plan to return to sample more dishes!
This restaurant offers a Cantonese-style yum cha experience. Even on a weekday lunch, there was a nice variety of dishes available, and several tables were filled with diners. The service was moderate; it was sometimes challenging to get attention from the staff. Overall, the food quality was good, and I particularly enjoyed the assortment of dumplings.
I enjoyed a wonderful lunch here. It wasn't too crowded when we arrived, but it started to get busier as we were leaving. The service was typical of yum cha, but the food was delicious, and the staff were friendly and accommodating, especially considering we had a young seafood hater in our group. I would definitely return.
Big fan of Grand Harbour. We’ve come here as a family ever since I was young, and it’s been a staple. Portions are on the smaller side, but it’s dim sum and big portions aren’t the name of the game anyway.<br/ <br/ Personal favourite is the cow stomach!
I remember coming to this place a lot with my family when I was little for dinner. We decided to come here for fathers day for yumcha. The place definitely had a wider range of dimsum than most yumcha places I've been to, and the place is absolutely packed. <br/ <br/ The parking situation is quite nightmarish we parked next door (because there wasn't much option to do otherwise) and it was $18 for 1.5 hours it might be cheaper to park in downtown parking and then take a little walk over in all honesty.<br/ <br/ As with most other reviews, the place is definitely more expensive than your usual Chinese restaurant and has slightly better quality. The service isn't the best one waitress in particular is very snappy and rude can definitely be a little off putting but generally the staff are quite polite and helpful.<br/ <br/ I really enjoyed the soft shell crab it's not often that you can find this at yumcha places (or maybe I'm just going to the wrong ones)<br/ <br/ Ambience 4/5<br/ Service 3/5<br/ Food 4/5<br/ Price 3.5/5
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