Le Vietnamese Kitchen - Auckland

Visited last Thursday for dinner. The food was excellent and so were the cocktails. I would highly recommend everything I tried which was the shaking beef, vege pad see ew, twice cooked pork belly, crispy squid and kaffir lime chicken, as well as the kaffir fever cocktail. All absolutely delicious. The only thing that could have been improved a little was the service, the staff weren’t friendly but they were still attentive.

Delicious food, enjoyed the fresh spring rolls, twice cooked pork belly (this is a must!! and beef pho bowl. Authentic and delightful flavours. Better to sit out the back as a much nicer atmosphere.

Really delicious food! Great Vietnamese flavours with a fusion twist. Best to order plates to share! Pork belly is just as good as Mekong Baby and service was great too. Will definitely come here again.

The kaffir lime chicken was the most delicious dish- flavours very fresh and chicken extremely tender. Serving size was good. Coconut prawns were large and cooked to perfection. Service very attentive

Came here due to friend’s recommendation. Food was delicious. Not your typical Vietnamese food. The coconut shrimp was pretty good, you got four pieces of shrimps. The pho’s broth was average, but the sour sauce made it better. The fish was pretty good. Portion was a little bit smaller than I expected.