Acre 41 - Austin

Made a reservation on OpenTable last minute on a Saturday night. Food was good. The truffle honey burrata is a must try. The bread that came with it was really charred. The beef tataki lacked flavor in my opinion, it just had soy sauce and crunchy onions on top. Not a flavorful bite, just plain. The crunchy spicy tuna roll was okay, didn?t taste really fresh. The filet was Flavorful and cooked to perfection. The elote was really good but too spicy for mytaste. Service was amazing, we were checked on consistently by the server and also the manager, overall great experience!

This place is a hidden gem in DATX. The environment is dark and moody but clean and bright. The bar is gorgeous! I sat at the booth though. Great music selection, beautiful tables. Appropriate social distancing. The food was killer. Loved everything genuinely. Order the corn bread. Get the coulette as the main if it's on the menu. Try their signature drink. Monte was everything and beyond in terms of service- attentive and helpful, always on top of it. I'll be coming backhere and almost don't want to leave this review so I can keep this perfect spot to myself.

Really disappointed in the service that Gabby our server provided. She wasn?t pleasant at all and brought our appetizer out with our entrees. When I mention it to her she just stared at us and really didn?t come to see if we needed anything. I flagged her down to explain also that I didn?t like the shrimp and grits meal. I wanted to order something else since it was saturated with the sauce and you couldn?t really taste any of the grits and flavor of the shrimp. Moreattitude was giving. Still tip her even though we wasn?t please with the service render. Probably won?t be back due to my experience.

Great place for a business dinner.. Beautiful ambiente, but business-friendly dress. everyone enjoyed the location, food service. will definitely return.

The easy parking was good for austin. we were sitting in a room at our table, which was very full when it was just over the happy hour. the waiter was friendly, attentive and extremely knowledgeable about the menu. the blue cocks and truffle honey burrata was wonderful! the pig dog was big and fabulous as well as the truffle spaghetti (with huh) and golf shrimp and grits. the fish dishes we bought (ora king salmon and cilantro seared halibut) were good...not great.