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Contribuisci feedbackThe a/c was not working when we went-but they managed to seat us inside where it was cooler ! Food was good but over priced-not a bib selection of food !
Arrived in time for happy hour! The fried chicken with biscuit were yummy! Ordered an extra one so we wouldn't have to share the biscuit. Deviled eggs, farm salad, and pork carnitas, all shared between the two of us. Excellent. Wait staff was great, and the drinks were tasty.
I’d give it 3.5 if I could. Gave it the extra half-star because service and ambience was on-point. Food was better than just ok, but really didn’t wow me. The table got the fries, brussel sprouts and deviled eggs for apps. All good but nothing that made me jump-up-and-down. I got the bone-in filets. I always struggle with temperatures because I like between medium and medium-rare. These were very rare (which I can’t find fault because a good steak really should be less cooked). They were good, but like I said very rare to the point of being cool in the center. Seasoning was ok but was a little light. Can’t speak for the rest (8 of us), but my final opinion is that it wasn’t bad at all, but I wasn’t excited, and the cost was fairly high and I wouldn’t make it a point to go back.
Great atmosphere. Food was amazing. Loved the variety and little bites. Service was excellent. Highly recommend this restaurant.
We have friends that took us to the Salty Sow for dinner and it was over the moon delish! I tried the fried duck and I would highly recommended! We love the ambience and music. We will be back!