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Contribuisci feedbackWe came here for lunch at the recommendation of our hotel front desk clerk. We wanted to eat local food and wanted to go where the locals eat, none of the touristy stuff. We were not disappointed at all. We started with an order of lahmacun. The thin pizza was cut in two halves and served with the usual greens and lemon. It was delicious, probably the best lahmacun we had while in Turkey. The minced lamb was flavorful but not too gamy. We also ordered the mixed grill platter which included several meats such as chicken, adana, lamb chop, etc. The adana was also outstanding, similar to the minced lamb on the lahmacun, it was very flavorful without the gaminess. The entrée included a good amount of meat for both of us sharing a couple of dishes, but if it's the only dish ordered then it's probably not enough to share. Lastly we had two pieces of kibbeh (10TL each). The kibbeh were so tasty and delicious, and don't mind the oil that may drip off the hot kibbeh as you bite into it, it's all good stuff.
Tray kebab was very tasty
Adana’da değilim demeyin. .
Burda kalite yenir temizlik ve hijyen yenir burada sevgi katılarak yapılan yemekler yenir.
Beyti güzeldi, mezelerden ezme güzeldi diğerleri ortanın altı.