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Contribuisci feedbackEating is so good here. it becomes one of my family's favorite restaurants. the B-52 is a crazy amount of meat and side. it can easily feed several people. the cheesy hashbrowns are amazing.
The whole meat we ordered was really salty, spent $140 and nobody was happy with eating. service was great. the personal was nice. we had pork, ripen and brisket all was really salty and not recommended
Really good bbq and great service. in any case back. big pig was great.
There were 4 of us dining here on a Saturday afternoon. We got seated quick and waitress was fairly quick but food left a.lot to b desired. 3 of us ordered brisket and all agreed it had seasoning problem or something. Too much salt n pepper amd tasted a little like canned meat. Garlic toast was cold amd barely garlicky. My potato was large but very under cooked. No taste at all. With just cheese on itNo butter r salt r anything. Potato salad was not too bad but wouldn't eat again. Cornbread was plain and bland. So over all not a good experience.. wouldn't eat here again. None of us.
We had Bbq sandwich a,nd smoked chicken. It was so delicious and a nice experience. The two girls that waited on us couldn't have been more attentive.
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