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Contribuisci feedbackThis restaurant in Cuba was where I had the most delicious food. I was thrilled when the waiter gave me a vegetarian menu when I asked about vegetarian options. The vegetable soup with coconut milk was incredibly tasty. The bread with salsa was unusual but tasty. I also enjoyed the greens in coconut sauce, served with rice and plantains.
This restaurant in Cuba may have served me the most delicious food I have ever eaten. I was thrilled when the waiter handed me a vegetarian menu, and the vegetable soup with coconut milk that I started with was incredibly tasty. The broth with salsa that followed was a bit odd, but the greens in coconut sauce, rice, and plantains that came next were delicious. Overall, a fantastic dining experience. (Review updated on Saturday, May 7, 2016)