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Contribuisci feedbackAbsolutely delicious. tried the parrillada (mixed plate,) the churrasco and the punta gorda. churrasco was perfectly cooked, juicy and super tasty. punta gorda was great. the mixed plate was amazing, but the chorizo was a bit dry. the salads, potatoes and the roasted yuca were delicious. the carrots of the salad were cooked so nicely, it tasted sweet. I mean, waw! I would recommend this place to everyone without doubt.
Eating was great, the service and the atmosphere also.
Good food. it took a long time to get out of my lunch break. but eating was good and the ambiente is beautiful and relaxed. was not a must in the heart bath that disturbed me a bit. but recommended overall.
It is a beautiful restaurant where you can find Angus-Rind almost as in the usa. eating is good, but for the price it is not really good. my man tried a burger who was a bit dry. I tried the steak before and it was good tender and juice, but it is not as tender as in the usa
The quality of the dishes is superb! You have to make reservations for it or get ready to wait for a place. Prizes start at 40 thousand pesos the cheapest one and up. The taste of the meat, the quality of it are excellent. Recommend the place for a delightful meal