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Contribuisci feedbackWe reserved, as time was uncertain, we left the choice between the terrace and the interior, super nice. We ate very well: the Morteau sausage pin, and the crust with bits and yellow wine. A little dessert we shared because the dishes are generous. We'll be back.
Simple card with not too many dishes. fast service, friendly staff (usually for the region and blatant when you come from the city, reasonable prices. products and kitchen presented house, local. not much choice in the village. located near a public parking lot (limited to about 20 places and the abbey.
On a shaded terrace, we were able to rediscover the joys of lunch at the restaurant and choose this restaurant near abbey, we had booked, fortunately because all are not yet open. A choice limited to the menu but which guarantees control. We had fun.
Excellent and very copied meals. Everything is done home and all products come from the region. A very nice and very friendly server. I highly recommend.
A pleasant surprise, warm welcome restaurant and good and hearty dishes. Nice façade, pleasant restaurant room in this beautiful valley of Baumes the gentlemen.