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Contribuisci feedbackThis place for me is beyond a restaurant. It is nostalgic from the times I was single and lived very close by. So they already have a heads start. Other to that it just has the right vibe, no matter if where, table or bar it's hot. The food is good and timing served is precise. I personally like the bar, since the team let's u taste the new dishes on the menu, mainly the desserts. What can I say... it's an establishment. As for recommend dishes, try the liver dish (on Tuesdays) otherwise, most are good plus
Meh. I really don't understand the hype around this place. Sure the venue is nice and the food is above average, but the pace is not adequate for lunch. Overall I think the rush of customers during lunch is not dealt with correctly, which diminishes the experience.
Great location ! Easy parking and access . We order some delicious appetizer and the schnitzel is a must to try .
Very good food, excellent staff, the food was provided to the table very fast.
We try to make a reservation but it was fully booked so we come in front of reservation to wait for an empty seat. We were lucky that we managed to find a table for three. Shrimp bruchetta was a very nice choice for starter. I ordered salmon fillet and my friends ordered veal schnitzel. Finally we share creme brule as a desert. Main course takes time to be prepared. Total duration of stay is 1 and half hours. We enjoyed the food and ambiance of the restaurant. Employees were nice and friendly and recommendations were also nice.