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Contribuisci feedbackExcellent service, waitstaff very attentive to needs of customers. Great food, something new for me and quite good at that! Will be returning.
Not a large variety of Ethiopian dishes, but those that are there were very good. And so was the spongy bread (injera . It doesn't take long to get served, and while the ambiance isn't spectacular, the overall experience is quite good. (And the Ethiopian lager beer isn't too bad...
What a delightful find-just off Telegraph Ave., and walking distance to Zellerbach Hall! Ethiopian food was a new experience for all 4 of us, and we were so pleased with the meal. Owner/chef welcomed us warmly, explained the spice blend (and adjusted it to our taste) and shared his passion for organic, locally-sourced ingredients. We were all very pleased with our meal and hope to return soon.
Reserved a table but when we got there we were told there was no seating available?!?! We sat at the bar.
Excellent food! Flavors were amazing. Loved the varied fish options. Salmon was excellent. Lots of excellent vegetarian options. Organic ingredients definitely a plus. Portions were a little n the small side. Corkage fee was $8! Extremely reasonable. Would definitely go back.