Rev Kitchen - Beverly

I usually don't order chicken fingers at any other restaurant, but you have to try them here with the dipping sauces! And don't forget to try the best pizza I've ever tasted! The crust is amazing! If you're lucky, you might have Kelly as your server - she's knowledgeable and friendly! Nick, the owner, is also very helpful and friendly. You can't go wrong here.

We had an amazing experience at this restaurant with our group of 6. The food and service were excellent. Although the noise level can be high when the restaurant is busy, we were seated at a table in the back near windows, which made for a more peaceful meal. The availability of full vegetarian and gluten-free menus was a bonus and really enhanced our dining experience. We thoroughly enjoyed everything from the appetizers to the main dishes to the desserts. This was our first visit, but we will definitely be returning in the future.

I tried out this restaurant for the first time and everything was fantastic. The service was outstanding.

Julie, our server tonight, was exceptional. We were told it’d be a 45 minute wait but she kept us on our toes. Expecting service to be slow, we managed to get our appetisers super quick! She suggested that I have the lobster gnocchi and when she said it was delicious, she wasn’t lying! It was such an amazing dish. We ended the night off with the key lime pie cannolis they serve. Julie was so amazing and is definitely on her game. Absolute angel!

On our short family vacation we decided to find a local spot to sit down and eat. We were FLOORED by the food and service provided here. AMPLE parking, excellent service and that's not even the best part!! The food was incredible! Well flavored and large portions for just about ANY family size. And speaking of...it was a fun dining experience for our little ones with a children's menu too. You're going to appreciate the atmosphere, and just in case the dads want to sneak away and catch a game, the bar is right next to the dining area with live games for viewing. Thank you for a wonderful dining experience and seriously consider adding a pastrami sandwich with your pickled onions to the menu in the near future.