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Contribuisci feedbackGluten-free roast lunch available on Sundays. The menu includes gluten-free baguettes and toasties.
There are many options on the menu. I chose to sample the baked potato with tuna and mayonnaise, as it struck me as an unusual combination. To my surprise, it turned out to be quite delicious!
I had a lot of options to choose from but ultimately decided to try the baked potato with mayonnaise and tuna, as it sounded like an unusual combination. To my surprise, it was really delicious!
The restaurant offers gluten-free breakfast options, such as toast, but the quality was disappointing. The toast was hardly toasted, I'm not sure about cross-contamination, and the eggs Benedict were the blandest I've ever tried. I wouldn’t recommend returning.
Frying on Sunday. baguettes, toasties all gf.