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Contribuisci feedbackThis restaurant wouldn't actually be bad if the owner wasn't so arrogant and rude. The boss had no patience at all when ordering. I made it clear that I didn't want tomatoes, but the burger was still served with tomatoes. When I was thinking about what I wanted to take instead, he looked at me strangely, like I was stupid. He also pushed me to decide faster. When I finally made my choice and paid with the card, he rolled his eyes and said to his employee in Turkish: “She didn't even leave a tip and was thinking about it for so long”. I understand that the job can be stressful, but you should still respect and value customers. I was very sad and felt worthless. It is a shame that such behavior occurred. My respect goes to the employees who have such a difficult employer.
We were there today and we were completely satisfied as always! Recommended as an alternative to McDonald's, Burger King, Subway etc.
Biggs is no longer just a hamburger. I recommend the spaghetti carbonara or bolognese and the other fine things. Price/performance ratio absolutely top. Clean, friendly, attentive staff (some of whom have been working there for over 20 years), you can always find something you want. I've been going to Biggs for 35 years and am amazed that it hasn't gotten any worse, but rather better.
It's almost a restaurant that represents the city, nice staff and good food. It would need a little renovation but otherwise it's actually good.
Super tasty food good prices good service as you would expect if you eat burgers you can do it with the family