Harry's Bar - Menu completo

light bodied and fresh, beautiful light pink in colour with redcurrant and strawberry

Golden yellow colour, offers aromas of white flowers, citrus fruits and honey

a wonderful nose with matured sweet fruit of apricot and peach, delicate on the palate

gentle flowery nose which provides this wine with a base of light lemon and citrus orange to the palate

the fruity fragrance of a ripe pear, typical straw yellow colour, dry, full bodied and well balanced

a fragrant bouquet refreshing acidity with a dry palate, citrus flavours with hints of almonds

orchard fruits with a tantalising spicy twist, dryish, clean and fresh

Pale yellow in colour, the nose reminiscent of citrus fruits and pineapple with a dry, long powerful finish

dry, with a typical Sauvignon Blanc aromatic nose, reminiscent of gooseberries and a full, fruity palate

a very classy white burgundy with a wonderful creaminess on the nose and the palate is well rounded poised and elegant with a classic balance between fruit and minerality

a delicately balanced wine with light point of minerality and a lovely integration of subtle fruit flavours

predominantly flinty with aromas of butter cream, honey green apples white flowers and ripe fruit

full of red ripe fruits with a soft velvety finish on the palate

bright red with blue hues, smooth tannins offset with a gentle cranberry flavour

this is a soft ripe sumptuous red has that bit more concentration and depth of fruit

attractive red violet in colour, with a seductive aroma of roses, soft and delicate on the palate

vivid red, black and blue fruit aromas, complicated by hints of herb and menthol, light and a touch dry

tempranillo and garnacha grapes, excellent reserva aged for months in barriques to give a warm, rich elegant rioja with a hint of oak

a deep ruby red this wine exhibits a rich spacious nose with wild berry fruit, superbly structured with a silk like velvety finish

lovely rich, chocolate, spicy nose with a slightly lifted edge. Dense chunky palate with great concentration and firm tannins

ripe, meaty nose with hints of dried figs, leather, spice and generous ripe berry aromas. Rich plummy fruit, warm with herbal notes on the palate

predominantly made with the gamay grape, an expressive modern rosé which for this high level of quality is hard to beat

bright purple red in colour, aroma of plums with redcurrant and berry flavours

very pale pink in colour, dry, full bodied and well balanced

Prosciutto, Salami, Chorizo, Marinated Olives, Buffalo Mozzarella, Crumbled Gorgonzola, Roasted Sweet Peppers, Ciabatta with Flavoured Oil to Dip

Rosemary and garlic herb lamb cutlets, chicken shish kebab, lamb kofta, carrot and coriander falafel, hummus, turkish salad, tzatziki and toasted pitta bread

Tuna, mayonnaise, red onion and grated cheese served in a wrap or panini

Choose between Chilli, Spicy Chicken or Vegetarian, topped with soured cream, guacamole, cheese and fresh tomato salsa

With a Blue Cheese Dip and Celery Sticks

Toasted Pitta Breads, Crudités, Grilled Halloumi, Marinated Olives, Tzatziki, Hummus and Taramasalata

Sliced chicken, chorizo, sauteed peppers and herb mayonnaise served in a wrap or panini

Served with tender stem broccoli, herb new potatoes with a parsley and caper sauce

in a tomato and basil sauce

With Thai green curry, spring onion and chilli

Served in a toasted brioche bun, with mustard mayo. Tomato, red onion, gherkin and homemade coleslaw with hand cut chips and salad

Served with dauphinoise potatoes, braised red cabbage, shallot puree and lamb jus

With dolcelatte cheese, toasted pine nuts and charred spring onions

with balsamic onions

with soured cream

please ask your sever for todays flavour

Please ask your server for todays server

Served with pistachio ice cream

Spanish donuts with chocolate dipping sauce

with balsamic dressing

With Sweet chilli dip

Calamari, Chilli Garlic Prawns, Whitebait, Popcorn cockles and Bite size Crab Cakes with Sweet Chilli Dip and Lemon Aioli

Prawn, sliced avocado and homemade marie rose sauce served in a wrap or panini

With Lemon aioli dip

Served with granary bread

sliced vine tomatoes, mozzarella cheese and basil pesto served in a wrap or panini

your choice of BBQ, Piri-Piri or Plain

With pitta bread

Five bean salad, sweet potato, grated cheese and cajun mayonnaise served in a wrap or panini

Roast trio of peppers, grilled halloumi and pesto mayonnaise served in a wrap or panini

Sun blushed tomato, feta cheese and red pepper pesto mayonnaise served in a wrap or panini

Prosciutto ham, manchego cheese, fig chutney and rocket served in a wrap or panini

Roast sirloin beef, caramelised onion and mustard mayonnaise served in a wrap or panini

bright ruby in colour, blackcurrant and spice nose with violets with a rich vanilla feel

Cooked to your liking served with roasted plum tomato, portabello mushroom, hand cut chips and pepper sauce

Grilled Flour Tortilla Filled with Spicy Chicken, or vegetarian, Peppers, Onions, Cheese and Served with Soured Cream and Guacamole Dips

with ketchup and garlic aioli

With pitta bread