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Contribuisci feedbackThis restaurant is fantastic! It's hands down the best Philly cheesesteak I've ever had, and the fact that it's all made by one person is truly impressive. Just a heads up, they only accept cash, but there's an ATM available for those who need to withdraw money. I enjoyed it so much that I went back three times in just two days, and I'd return again tonight if they were open. They're only open from 11 AM to 2 PM, Monday to Friday, so be sure to arrive early on a weekday and get ready for an amazing culinary experience!
4.9 Stars, It was very good, cheese steak with jalapeno was very good, but still a little room for some improvement. The cheese blend was tasty but needs a bit more. Coming from the east coast area once upon a time, the OG steak places like Pat's use a bit more cheese and so I along with millions of other I perfer a bit more cheese. Also perhaps some wiz cheese as an option, just saying.
Date of Visit: 11/4/2021 OVERVIEW 5 Came here for the first time, and it was an amazing experience! It came highly recommended from my folks from Idaho. LOCATION 5 Vito's is found there on the ever busy Main Street, and better than anything at a corner. PRICE 5 While the prices seems a little steep, they are well worth it. A 7 inch sandwich was $10.50 while a 14 inch sandwich was $16.50. The sales tax is included with the price, which makes it real easy to figure out. PRODUCT/SERVICE I love blue cheese so I got a 7 inch crumbled blue cheese
Vito’s is quickly becoming a culinary institution with a following all along the Wasatch front. Vito originally had a food truck that would dominate any venue that it served. That mobile kitchen specialized in a Philly Cheese Steak Sandwich that has continued to be the primary specialty of Vito’s Main Street location. Beyond the addictive appeal of its very focused menu is its unique, even idiosyncratic way of doing business. Vito’s is open 11 to 2 Monday through Friday and those hours are not guaranteed. If the quantity of available ingredients surrenders to an excessive number of customers then he closes. Show up at 1:30 and you may be there too late… try again another day. And forget about using a credit card… cash only. So then maybe you’d expect to find a cash register? Forget about that too. Vito, while standing over his grill, tells you how much you owe and you drop a sufficient amount of currency through a slot in the counter counting your own change from a nearby bowl of coins. A visit means not only great food but a memorable experience.
Honestly the best Philly cheese steak I've ever eaten. It's cash only and you make your own change. It is also only open for lunch. With that in mind, I haven't found a better Philly cheese steak place anywhere. The roasted garlic cheese steak is delicious and the jalapeno sauce is amazing in its own rite. It is well worth making the time to eat the delicious cheese steaks!
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