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Contribuisci feedbackVery cozy, quietly located restaurant with high quality rustic dishes and top service. Always very busy, so reservations are recommended, especially on weekends in the evenings. Definitely recommended in winter is half duck with red cabbage, pike perch or simply beef fillet. Good selection of wine, but we usually stick with Lugana from Frati as it goes well with most dishes. The price level is based on upscale gastronomy without being aloof. Come regularly and always happy. Parking: Approximately 40 parking spaces behind the restaurant with direct access to the restaurant Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Halbe Ente Mit Rotkohl Parking options: Free parking lot
Very tasty and really nice team. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Halbe Ente Mit Rotkohl
Good food in a pleasant atmosphere. Plus professional, courteous service. Kale from the lunch menu is recommended. Parking: Parking spaces behind the house. However, at some times it can be tight. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
Ein sehr schönes Restaurant mit sehr gutem Essen und tollem Personal kann ich wärmstens empfehlen. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Halbe Ente Mit Rotkohl
Zack...... there are five stars of us again. Food, service and atmosphere are always at the same level! This time 5 for the hygiene concept. Super implemented and man realizes you take it seriously. Man feels safe and that is very important in such times. At any time again.