Dumpling Republic - Brisbane

I came to this restaurant after New Shanghai closed around 8pm on a Wednesday night. The food was delicious, although the waitress seemed hesitant when I asked for vinegar with my dumplings. I enjoyed the soup inside the steamed Siu Loong Bow and the lightly fried skin of the Pot Stickers. The beans were also a hit – light and not greasy! The prices, however, are much higher compared to authentic restaurants in the area.

The food at this restaurant was amazing. We visited on $1 dumpling Tuesday (after 5pm, guys!) and ordered six different types of dumplings. The staff was extremely friendly, helpful, and knowledgeable. Our favorite dumplings were the pork and prawn. We will definitely be returning, even if we have to pay full price.

Came here for dinner with a group of friends and the food was fantastic and the restaurant was stunning and very spacious. The entry can look quite deceiving small but is very large and open in the back where the windows are. The food was better than I expected and tasted of very high quality. There is always other stuff you can get there apart from dumplings which makes sense I guess, there was from memory lots of side dish's you could get with hot and cold dish's as well, there was also a delicious wok range and more stuff which I couldn't remember. There are a larger variety of dumplings at lunch I heard so it's probably better to go there for lunch. I really think people should at least give this place a try because the food is spectacular and the restaurant is very professional, not enough people are going here and it would be a shame to see such a quality restaurant struggling. Give these guys a go!!

This Chinese restaurant is excellent. They serve freshly made dumplings and provide friendly service. I highly recommend their seafood dumplings, which are perfect for sharing with friends and family. They also have a fantastic selection of Asian cocktails and signature drinks. My personal favorites are the passion fruit and green iced teas.

Decent dumplings, but more expensive than sunnybank