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Contribuisci feedbackThe restaurant is clean and the staff are attentive. Personally, I find that the food is not as good in the made-to-order format, but I understand that McDonald's needs to adapt. The issue with made-to-order is that the food is not hot, it is just warm.
The best coffee in town, but only when Tom is the one making it. Otherwise, you'll end up with burnt or watery coffee. Some mornings, I just end up pouring it out at the stoplights and going to the gas station because it's that bad if Tom isn't making it. Forget about ordering food. They always mess it up and make you wait. Great job, Tom! I hope they pay you well to keep you around. You're the reason this place gets four stars!
I visited the drive-thru around 10am on Saturday morning. The team members at each window were polite and efficient, everything ran smoothly, and the food was enjoyable. This was the best experience I've had at McDonald's in years.
I got served this morning by a young woman called Lil Gall and she was very polite and seemed good at her job. If you come here look out for her however she might wear a dumb high vis jacket. Maccas should give her a pay rise for her excellent work.
Can not believe that the lack of care that has been shown when the cold food is packed into a bag. not only eating prepared mins after ordering, but it seems as if it was simply pushed into the pocket to get it from their waiting queue. the burned mcmuffin and the lack of butter, utensilien. and syrup for hotcakes were also sad. absolutely embarrassing for the personal who works there to promote professionalism when the simplest part of the preparation of the order is so clumsily about glamour. sorry McDonald’s, I do not think I come back to this place.