Wongs Chinese Restaurant - Bristol

The Chili Oil Lake Bass is a must! Since I discovered it for the first time in 2012, it is here year after year that foods from then until today are not ingenious!

Staff went beyond and beyond they were so helpful when it came to choose our menus and they were friendly during our restaurants

Average food and much too expensive. £70 for two veggie starters, two main tofu and beef and two diet coke. Rip off

The roast duck and the chilli oil sea bass (oh yes, now I'm hungry again) have always been the best darn things about them. 10/10 will always be back! Annie is always such a lovely hostess

If you are looking to try something different this is the place to go. Rather than picking the standard dishes, which are available, go for a set price where they bring out a random selection and try things you would never normally order. I would highly recommend the sea bass curry.