Alpine - Broadacres iNingizimu Afrika

We've been going to Alpine since it opened. We have always had wonderful food and great service. The main events are their meat and prawns. Absolutely sensational. Steaks are served with marrow bones unctuous and moreish and adds so much to great cuts of steak. Service is attentive and friendly. The ambience is simple and relaxed. This is quite honestly one of the best bistros for an easy dinner or for a celebration with a bigger group. Always a winner.

Fresh meat, great prawns and a marrow bone with every main meat meal. What more could a girl ask for? The staff is friendly, the vibe is low key but pleasant, and the wine list is extensive. Their side dish of brocoli au gratin in a blue cheese sauce is good enough to eat on it's own, and it's also the restaurant I had too much champagne with my friends and we spontaneously booked a trip to India, so it will always hold fond memories for me. It's very conveniently located too. They could do a bit more with the decor, like some fairy lights around the lone tree, and the ablution facilities is pretty much a porter loo, but I've always been a sucker for a good fairy light and a smooth glass of red.

What I really like about Alpine is they get the basics right! Good food, great service and value for money.Staff were all very attentive and you always got the feeling that everyone cared. I had the surf and turf with my steak perfectly cooked while the prawns were juicy and appetizing. My wife had the pork belly which was also cooked perfectly and the generous helping resulted in her having to get a take away for the remainder. Try the chips with feta grated over them-such a simple concept but so delicious. The restaurant also has a selection of craft tap beers which is also an added benefit. Overall my first dining experience at Alphine left me feeling like I need to go back to try the other dishes. Keep up the good work Alphine, you will definitely be seeing me again!

My partner and I went for our dinner date here . It was my first time here and we both thought it best to make a reservation in case it turned out to be full . Upon arrival the place was quite empty but rather safe than sorry . <br <br From the moment we got there the manager welcomed us and was very friendly . Our waiter ,Wellington was really great and provided an excellent service. The place was dimly lit and had a romantic mood . I wasn’t too fond of the bathrooms they weren’t too clean and had cleaning material lying around . And they were outside bathrooms . <br <br To eat I ordered the Alpine Turf combo with cinnamon butternut as a side dish And we had a bottle of wine . I was very pleased with my food ,the fillet was cooked as requested . The only thing that was a let down was the butternut it was too big and didn’t have much flavor . My partner ordered the chicken and prawns ,which they found the chicken to be too salty . And the manager was so kind and offered us complimentary shooters coffee dessert . We opted for the shooters ,bottoms up lol ! <br <br I also noted the place has affordable weekday specials so I’m definitely coming here again . <br <br This is a great and affordable spot. Would definitely recommend it .

This is my favourite butcher and the restaurant self is just as wonderful. You can sit outside under the trees and enjoy a lovely lunch. Their prices are very reasonable and the food is delicious. Their steaks comes with bone marrow! The pork chops, pizzas and salads are mouth-watering I've enjoyed every meal I've had here and I've been a few times