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Contribuisci feedbackWe had a birthday dinner and got the banquet between 13 people. It was amazing that everything was so well prepared and more than enough food to go around. My favorite shell was the ribs, they were ineffective. The service was so great 10/10. And the cocktails were pretty great. Probably my favorite restaurant at the Gold Coast right now.
You need to try the Crab ravioli dumplings. One of the most beautiful things I've ever tried!! The service was excellent, great cocktails and beautiful food! The lamb ribs were very delicious. Only court we didn't love were the scallops because we like them red. Overall a wonderful experience! Didn't get any photos of the dumplings because we ate them before I could! All right!
In love with this restaurant through her food. The tuna tars were so good that we had to order them again as our last dish. I wish we could try their scallops, but they sold themselves. We also had the red curry, duck pancakes and ocean trout sashimi. Everything was perfect and we definitely wanted to visit our next visit! Excellent service; attentive staff.
A wonderful culinary experience again. The service was exceptional, which is the lead to a great meal. Trout Sashimi was fantastic, tender but with so much taste and texture. Patagonian toothfish.. delicate, tasty, and the broth in which it came was so complex it was difficult to describe! All our choices were great, thanks to Mamasan and your team for a great meal.
The food as amazing you won’t be disappointed. The staff were very friendly and helpful. The only reason I don’t give 5 stars is because our table lack the attention that needed.