Zen Garden At Careys Manor - Menu completo

Chicken Satay, skewered marinated chicken served with cashew nut sauce.

Spring rolls filled with mixed vegetables, glass noodles served with sweet chili sauce.

Papaya salad. Shredded green papaya with cherry tomatoes, green beans, chilli, Thai dressing and cashew nuts

Zen Crispy fillet of Seabass deep fried with red onion, cashew nuts, ginger, lime, lemongrass, Thai herbs and chilli dressing.

Rice noodles with spring onion and bean sprouts

Drunken noodles. Rice noodles with mixed vegetables, garlic, chilli, chicken, basil and oyster sauce.

Chicken with Cashew Nuts. Sautéed Chicken with vegetables in a sweet chili sauce with cashew nuts

Stir-fried tenderstem broccoli with garlic and soya sauce

Steamed Seabass with pak choi and lemon chilli dressing

Sea Bream marinated and baked with Thai herbs and Pandan leaf. Served with a spicy Tamarind sauce

Grilled beef Sirloin, on a bed of pak choi topped with a thick Penang curry sauce, lime leaf, sweet basil and chilli

Prawn salad. Mixed salad with lemon grass, red onion, kaffir lime leave and coriander, tomato and mint coated with a spicy dressing

Thai style wok fried noodles with king prawns and egg, Thai special sauce and bean sprouts, served with cashew nuts

Egg fried rice

Steamed premium Thai jasmine rice

Coconut milk-based soup with galangal, lemon juice, lemongrass, coriander, chilli and lime leaves.

Hot and sour soup with mushrooms, Thai herb, chilli oil, lemon grass, galangal, milk and kaffir lime leaves.

Beef served with new potatoes, Exotic slow cooked lamb shank served in Mussaman sauce with new potatoes, cherry tomatoes, onion, cashew nuts and fried shallots

Thinly sliced pineapple served with agave syrup, basil leaves and coconut sorbet

Trio of ice creams or sorbet. Chef's selection.

Chicken green curry cooked in coconut milk with aubergine, bamboo shoot and sweet basil

Stir-fried mixed vegetables with soya sauce

Poussin marinated in Thai herbs, coconut milk, turmeric, lemon grass, galangal and lime leaves.

Coconut Rice

with honey and coconut ice cream or sorbet