Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackThis is our FAVORITE place in the neighborhood! The owners are so genuinely hospitable and panzerotti fresh and delicious, we’ve been coming every week and notice there are many regulars too. It became a part of our routine so much that we held a special milestone event which was reasonably priced and ran beautifully. The restaurant is cozy and quaint with a charming backyard. They offer a great selection of alcohol and non-alcoholic drinks and appetizer options too.
The people here are lovely and the food is extremely delicious! I had never tried this style of Italian cuisine before and I feel fortunate to have discovered this restaurant.
I am a fan of Italian cuisine but haven't had much exposure to authentic dishes, so I decided to give this restaurant a chance. The space is cozy and feels like home, which I appreciate. The person who took my order, who I believe is the owner, was extremely pleasant and took the time to explain some menu items. Each Panzerotti costs between $7.80 and $9.90. The hand-made dough was fresh, evident as soon as I opened the container. It sparkled as if coated in fine sugar crystals. The first bite revealed a delightful blend of cheese and tomato flavors, accompanied by a pleasant warmth. I tried the Classic and a Truffle Mushroom option, with the Classic being my favorite. The mushroom-filled option had a distinct cheese flavor and perfectly cooked mushrooms. I do wish they offered a variety mini bites option, allowing customers to choose up to four different types for around $7. Overall, I will definitely return for another taste, and I recommend giving it a try if you're on the fence.
You must visit this place, I felt like I was in Italy. The hospitality is top-notch, as Italian people are known for their hospitality and food. Everything is delicious and it's hard to resist ordering more because of the tempting options.
Owners were very polite, and the food was fresh. It's closest to Italy I have ever had. Told the owner they would definitely do well if they had a second location in Staten Island . With such a large amounts of Italians living