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Contribuisci feedbackThe food was average, but the service was a disaster. The waitress lacked basic hospitality and customer service skills. When we complained, the team leader came to our table and became aggressive. The manager apologized, explaining that the staff was inexperienced and that they prefer customers to exchange their dollars before entering the restaurant. Overall, we were very disappointed with our experience.
The steak at this restaurant is top-notch, made with high-quality black angus beef sourced from Australia.
My experience at this restaurant was extremely negative. The service was poor as the waiter was preoccupied with his phone and neglected to serve us. The hot drinks were also terrible and overpriced. Additionally, the prices were significantly higher compared to other restaurants.