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Contribuisci feedbackOmg the best food and the service was outstanding. This will be our favourite place from now on. Cocktails were delicious and the duck main was amazing.
A decent option for those around Phillip Island looking for a vegan option that isn 't hot chips. My partner got the vegan curry and I got the salt and pepper tofu.The curry was nice, with plenty of textures and a satisfying serve. I found the salt and pepper tofu a bit lacking, there wasn 't much 'salt and pepper 'iness to it, and the soy sambal sauce was a bit too salty.The atmosphere was nice, music was a little too loud in the dining area for comfortable conversation. (I 'm aware this makes me sound like an old person!)Overall, a decent option for the vegans, but might be a better if you get a steak or fish.Dietary restrictions: 2 vegan options for main and a few vegan sides, lots of gluten free options.
Amazing food. Friendly staff with a great atmosphere
Great spot for an arvo drink or a bite to eat.The food is of flavour a feast for the eyes.Recommended dishes Ribs, Thai Corn Fritters, Kingfish Ceviche, Vietnamese Salad …More
The menu offered a wide variety of interesting options. Since we were in a large group, we had the chance to sample several dishes. I noticed that the waiting staff was attentive and prioritized bringing out the appetizers before the main courses. The restaurant itself is beautiful and situated in a great location. Overall, I would rate the food a perfect 5/5, the service at 4/5, and the atmosphere also at 4/5.