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Contribuisci feedbackWhat happened to shingle inn. stops for a tee and obstkuchen in the bulimba store. cake looked rich and fresh, but did not look with its. not very hot. served without serviette (teppich hates from me). service? right, just terrible. rushed and not helpful. the outside seats were beautiful.
I don't understand why a speck and a wrap lasted over 30 minutes to cook when the place is half empty. if they are not looking for sitting and waiting a ridiculously long time for simple food order the smashed avo.
The shingle inn was recently adopted and has introduced st. burger. we paid $15 for a massive burger, chips and a wine/beer. eating was nice and the portions were great, would definitely do here instead of the expensive burger connections in bulimba and the service was brilliant.
It is a shame that they forget that the customers do not want to sit on tables, where there are uneaten eating and crumbling on the floor. it happened too often to come back.
Great meal (breakfast eggs Benedict) a lovely dirty chai in a bowl mug and even better service smiles from everyone. will most certainly be back!