Seasons Provedore - Menu completo

A 5.1% Alcohol premium lager. The name means blue ribbon , light in taste and very refreshing

Grey Goose Vodka, Kahlua and 2 shots of award winning coffee

The most common Italian aperitif. Originally from Padova is a cocktail prepared with Aperol, Prosecco wine and soda water. Ask for a Campari version if you prefer

Carlton Draught is a 4.6% Alcohol Pale Lager brewed in Australia

Cascade light is a 2.6% Alcohol Low-Alcohol Lager brewed in Australia

4.5% Alcohol introducing the latest member of the Crown royal family, Crown's Golden Ale. The beer is a refreshing Australian-style ale made using Australian malt with Galaxy and Pride of Ringwood hops

The Chancer Golden Ale : is a 4.5% Alcohol English Summer Ale brewed in Australia

A mix of our best liqueur from the South Italy up to the North. Limoncello, Aperol, Vermouth bianco with a splash of Lemonade. The best trip through Italy!

Invented by Count Camillo Negroni in Firenze after asking the bartender to strengthen his favourite cocktail, the Americano, by adding gin rather than the normal soda water. Try it if you are strong enough!

Hit of vibrant gooseberry, with fresh tropical fruity aromas

Dirty Granny Matured Apple Cider is from Matilda Bay! Classic and craft in style, Dirty Granny has a rich and full flavour which combines a good balance of sweetness and acidity and the crisp, refreshing taste of 100% Australian apples

4.8% Alcohol, Bright blends of herbal hoppy flavours, with orange and lemon through the mid-palate, with a comforting malt to the finish

Toasted sourdough bread topped with 100% Italian Extra Virgin Olive Oil, fresh diced tomato, garlic, and basil. Served with 24 month aged Parmesan cheese

San Daniele prosciutto and creamy buffalo mozzarella, with toasted sourdough bread

Fresh organic mussels with garlic, white wine and napoli sauce. served with toasted sourdough bread

Traditional italian tomato sauce, slow cooked just like Mamma used to make with onions, garlic and fresh basil

Selected salad leaf mix with cherry tomatoes dressed with simple aged Balsamic and Extra Virgin Olive Oil mix

Tomato sauce, mozzarella and basil

Moonshine is a 8.5% Alcohol dark scotch ale. A true connoisseur's beer, best sipped after dinnernot too cold. Expect deep, warm and rich malt flavours. The winner of highest scoring dark ale at the Australian and International Beer Awards

Home made risotto rice ball Four Cheese or Traditional style with Bolognese Sauce

Toasted sourdough bread drenched with butter and garlic

Slices of free range chicken breast, cooked to perfection served with rocquette, cherry tomatoes and slivers of 24 month old Grana Padano cheese

Porcini mushroom and italian diced pancetta

A delicious combination of fresh asparagus, top quality Mascarpone cheese and toasted almond slivers

Cauliflower, cooked to perfection, enveloped in home made Bechamel sauce, then topped with cheese and baked in the oven

3.5% Alcohol Peroni Leggera is a quality beer that is lower in carbohydrates and calories part of Peroni's premium Italian brewing stable. Light, crisp and clean flavours courtesy of quality hops, yeast, barley and water made this lower carb beer a step a

Ask waiters for details

A 4.7% Alcohol Pale Lager and is made with barley malt, maize, hop pellets and hop extract

Served with either berry coulis, Belgium chocolate or a shot of espresso coffee

Three scoops of Vanilla ice Cream with a double shot of espresso Option of Liqueurs is available costs as per liqueur menu

Two scoops of quality vanilla ice cream with berry coulis or chocolate

Italian pancetta, free-range eggs, ground black peppercorn, 24 month aged Parmesan

Homemade pesto authentic Genovese style, basil, pine nuts, parmesan, garlic

House made Gnocchi, made to melt-in-your-mouth, cooked in a Napoli sauce with Mozzarella cheese and topped with Parmesan cheese. Baked in the oven

Ask waiters for description

As Don Vito Corleone would say I 'll make you a cocktail, you can 't refuse . Scotch whisky perfectly mix with Amaretto

An Italian seafood stew made with aselection of seafood including fresh organic mussels, pipis, prawns, calamari. Slowly cooked in our home made Napoli sauce and served with sourdough bread

Served with our slow-cooked, home-style Napoli sauce

A flavourful combination of fresh peas, San Daniele Prosciutto and melted 24 month old Grana Padano Parmesan cheese

Fresh homemade spaghetti served with a special selection of fresh seafood and cherry tomatoes, cooked in extra virgin olive oil and white wine (Also available with our home-made Napoli sauce)

Unoaked with a dry crisp finish, with stone fruit flavour

Clean, tropical aromas, with a soft and fresh acidity

A balance of white stone fruits and citrus with yeasty notes and a firm acid backbone

A dry style somewhere between Pinot Grigio and Riesling. It shows ripe tree fruits (peaches, pears and ripe apples) with a little tropical fruits

Made to authentic Italian recipe with Italian Savoiardi biscuits, Mascarpone Cheese, Marsala, our own Espresso Coffee and Free Range Eggs

Fresh light flavor, with a hit of fruity aromas

Exhibits typical characteristics of Prosecco aromas of fruit and flowers, with a wonderful acidity thanks to it calcareous nature

Intense straw yellow with greenish reflections wide. particularly fresh fruity, pleasantly dry. full and harmonious with the elegance of a wine that is well balance structure and softness, great with fish fillet, light seafood pasta. chicken and tasty moz

Sweet and fruity flavoured Italian wine with acacia and wisteria scents

Very delicate and fruity bouquet with an aroma of apple. Fruity, soft and dry at the same time thanks to its typical acidity. Very fine bubbles and persisting, conveying a lively and elegant feeling

Fine bubbles that explode with fragrance in your glass. The perfume is true to Prosecco: lime, acacia, and intense fruit with excellent savoriness thanks to winemakers choice to use little sugar. A perfect prosecco for all dishes

Fresh deep berries, light touch of spice, oak and vanilla flavours

Flavours of candied apple, cashew nut, and dried fruit

Cherry and spicy fruit character, with a French oak note

Ripe aromas of cassis and blackberry integrated well with spicy French oak. A full flavoured Cabernet displaying sweet ripe fruit balanced by fine tannins, providing great structure and length

An aromatic Merlot nose of black and red fruits with spicy lift and subtle oak. A rich and supple palate packed with sweet berry fruits and spice. Well balanced by savoury oak and fine tannins, providing a long complex finish

A complex nose of dark berry fruits with a heady mix of lifted spice notes integrated well with subtle French oak. Rich and concentrated, this wine displays sweet mid palate fruit with complex spice flavours. The nicely structured finish is balanced well

Single vineyard wine that is basket pressed and un-filtered, individually hand bottled and labeled

The Nero d'Avola shows the view of a nice ruby red more or less intense depending on the type of the vineyard, its arrangement and aging, has a taste with hints of berry, cherry, plum, in the best areas presents spicy and balsamic notes

The grapes follows immediately the primary fermentation, then the wine is given further bottle-ageing to bring out the barbera varietal characteristics and to soften the wine to a velvety smoothness and a distinctive personality

The Chianti Classico has a ruby red color. Bouquet of small fruits with woodsy notes. Full-bodied flavor. It goes well with Antipasti, pasta with meat sauce and grilled

Organic wine with intense ruby red colour, aromas of rich dark fruit, a silky texture, and big, bright, spicy flavours of dark cherries, vanilla and chocolate

Intense ruby red color, elegant bouquet of matured cherry, blackberry and spices (ginger in particular). Persistent and warm taste, with a light and pleasant savoury note

Brewers Pilsner is a 4.9% Alcohol pilsner beer in true European style. Light straw in colour, with delicate floral aroma. A great accompaniment to a light meal

2.7% Alcohol A thirst quenching lager with origins from the Pilsener style. Crisp, refreshing and surprisingly full bodied light beer

4.9% Alcohol this full flavoured real ale boasts a lively hop and very smooth malt finish. Awarded numerous medals at the Australian and International beer awards

A 6.6% Alcohol Strong Lager. A rich caramel aroma and velvety mouthfeel. Silver Medal winner at World Beer Awards

6.6% Alcohol, Strong Lager, fine taste of malt and caramel with a delicate fruity aroma. Bronze Medal winner at World Beer Awards

5.2% Alcohol, amber lager of the highest standard with an aroma of malt and caramel. Gold Medal winner at World Beer Awards

A great mix with Campari and fresh orange juice. The colour evokes the red shirt of Garibaldi, the Italian hero, while the cool and refreshing taste makes it the ideal drink to sip at different times of day

Tomato sauce, mozzarella, italian prosciutto cotto (ham), and mushroom

Slow cooked Bolognese sauce, made with Italian tomatoes, onion, carrots, celery, spices and herbs

A mix of berries with a shot of Rum Bianco and Malibu. Perfect to sip under the sunshine or the moon light