The Summer Grill - Ceredigion

During a lovely visit to Aberaeron we decided to have a carvery. We were very impressed with the meal. Also the lady serving the carvery was able to advise what was gluten free. She even got some fresh serving tongs when she learnt I was coeliac. That was a nice touch, 10/10.

We walked in and stood around a while until one of the busy waitresses noticed us and showed us to a table, many were empty even on Saturday night. I was keen to try the lobster OK but not delicious. My husband was not impressed with the Hungarian goulash nor with the trifle. Quite a lot of money for an underwhelming experience.

Overpriced food of not very high quality ,to be honest we could of got just as good as quality in a harvester or beefeater for a fraction of the price. Very limited choice on the menu and no starters and not great service food was put on the table with no return to see if all was ok. Will never use again

Ate breakfast here twice on the trot the restaurant was lovely and the food exceptional and fairly priced it won the Welsh breakfast of the year no wonder a must when staying in Aberaeron

Called in without booking for a table for 5 people on a Sunday lunchtime, we were very lucky to have got there early enough have a table. We were quickly served and the food was delicious the beef, roastie, parsnip cauliflower cheese yorkshire pudding is put on plate by chef but you then help yourself to the great range of vegetables on offer. No room for dessert but highly recommend the Sunday Lunch.