Le Xiii Vin - Chanos-Curson

The food was amazing! I tried all my friends dishes and all were perfect! The menu of the day was very different and tasty, and the à la carte menu dishes were fabulous. My risotto with scallops was stunning! The owners and staff were super friendly and gave us some really good advice on wines.

A restaurant worthy of the great, a chef and his team always in small care! Besides, normally, the chief gave me a queen meal! Thank you. a step to discover, a place where we spend a convivial moment! You'll understand, we'll come back with a little taste to come back.

A very good address! warm welcome, pleasant service, refined and generous cuisine! in a soothing setting! Thank you to the leader for losing this state of mind as we love them! I recommend it warmly!

The second time, I came to this very nice restaurant. the first time, in summer, on the terrace. the outer frame was very pleasant. This time we saw the temperatures and even the feeling. The kitchen has been very tasted twice with recipes that have been sought and vary according to the vegetables and seasonal fruits. The food is fresh, it smells and delights our taste buds. we are out of this meal — but not heavy. We'll be back of course. bravo to the very welcoming team and chef hat! photos: potimarron velvet with its perfect egg, mushrooms and seeds for crispy tabs, calf with spinach and potatoes, red wine sauce (sugar! and dessert a rock with honey and pear, an ice ball with nuts. (not at all skillful, very good and very airy

Refined cuisine, reception and service always pleasant. Very nice table.