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Contribuisci feedbackWow, this was some of the best sushi I have ever had, no exaggeration! The product was super fresh, the rolls were imaginative, subtle, delicious. The service was excellent, friendly entertaining. We had the dumplings, the Thursday roll (it was Thursday! , several nigiri that blew my mind, especially the buttery tuna with sea salt and olive oil, wowza. I would eat there on the regular if I lived locally. The decor was fun, but there is very limited seating, I don't think they could accommodate m … – show
Went here a couple of times. This last Christmas the service and food dropped off. They were more friendly the first time and they have changed the cooks, servers and all. It's a shame because it was a great place before.
We stopped in for lunch during restaurant week. WOW. What a treat. Had the miso soup, nigiri chef sampler and shrimp fried rice. Everything was delicious. Service was great! We will definitely be coming back.
We go to 167 Sushi at least once a month. This trip was restaurant week and we got three courses for $45. My first course was Miso Soup, the second was Lobster Bao Bums, and the third Duck Fried Rice. The Lobster Fried Rice is always my go to dish. It is always spectacular. This was my first time trying the Miso Soup and the Lobster Bao Buns and they didn’t disappoint. I will say that the Restaurant Week menu is a lot of food!
167 Sushi Bar is simply outstanding. We had lunch at the sushi counter today and were blown away by the high caliber of the service and the impeccable food. The toro and salmon shisho were excellent, as were the dumplings, lobster bao, and grilled octopus; the highlight of the meal was the duck fried rice, which might be the best entree we've had all year. 11/10 experience, we can't wait to come back!!!