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Contribuisci feedbackHad the best dinner here! Did the chef’s choice per our server Jake’s recommendation. Literally everything was incredible. Even got to try an off the menu item- lions mane mushrooms and sunchoke. The mezze, dips, and proteins that were picked out for us were flavorful and integrated a fair amount of spice and heat. time here and we will definitely be back if we visit Nashville again. Shoutout to our server Jake! Never stopped moving from the time we sat down to the time we left. We also got: the … – show
My friend and I came on a whim. I had been before but it was a while back. We arrived and it took a while for them to serve us but our waitress came and spoke to us and gave us “presents” as she said which were marvelous appetizers. I believe her name might have been Annie. The atmosphere is great and I have always enjoyed the whacky decorations. It’s very unique if you’re looking for a different kind of upscale dining. The food was delicious and I was truly blown away by the bacon wrapped dates … – show
They were out of the item that I wanted to order, which wasn't that big of a deal. I ordered the chicken schnitzel sandwich and the meat was rubbery and disgusting and coated in Italian breadcrumbs. The sandwich was $18 and did not include a side.
Claire was lovely, amazing cinnamon bun and locally procured food and in house baked goods, A
Such a treat beginning to end. Staff was knowledgeable and friendly. I was lucky enough to reserve a spot for the farmers dinner. Everything was beautiful and balanced from the cocktails to the tasting. Would highly recommend to anyone looking for an experience.