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Contribuisci feedbackThe biggest problem was that open table did not tell sticky fingerz about the reservation so they did not expect us
Don't go, it was very overcooked. can't say meat forming bones on the wings. bands were dry. on a good note was the drawn gay good and there was a huge selection of barbeque sauces. the personal was good.
Great family space. we ordered the rubbish, as our daughter doesn't like the sosse, and some of the ribs seemed overcooked. but all and all I enjoyed the taste and the other fixations. fun place, easy to reach and out and great service.
When we arrived for our reservation, the very nice hostess informed us that they were no longer a participant with Open Table. Thankfully there were tables available. I think it would be a plus for Open Table to keep current on the participation of its restaurants.
First time I went to a rib joint that ran out of ribs before I got there at 7 pm- that's like Macdonalds running out of hamburgers- ridiculous- never going back- there's several other places in town which I assume would have what they advertise
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