Tortello Pastificio - Recensioni

I got the Tagliattelle Tina and the Cacio e Pepe. Both with tax was $50 and some change. Now for the food: The Tagliattelle Tina did not have enough sauce but t...

Worth-it tier: B-. Decent food, but pricey for small portions. Fresh pasta concept is nice, worth a visit if you like pasta and don’t care too much about price,...

Cacio e pepe was incredible. Perfectly al dente. We ate in the outdoor little heated igloo thing and it was so fun. What a perfect little spot. It was quick and...

The homemade pasta is fun- atmosphere is nice- at the beginning it seemed like it was going to be outstanding the appetizer with ricotta and honey was delish! T...

Came with 3 friends on Sat night. Very crowded but got a seat right away. Very small, tight place, but huge on ambience. You can tell the priority is on quality...

We visited for the first time and had a great experience! We arrived around noon on a Sunday and found plenty of outdoor seating. There was ample space inside t...

Only had the tiramisu to go from here. It was incredible and I highly recommend getting it.Staff was super friendly and I was in and out within two minutes.Wond...

Menu is very limited. You’re not able to choose your pasta sauce (which they only offer 3 sauce options). It’s pretty basic to expect an Italian restaurant to a...

Spaghetti was amazing, the tortellini was really good but came out a little cold. It was all super fresh. The bread was also so good. Atmosphere was really good...

Tortello Chicago truly impressed me with their vegetarian-friendly options. As a vegetarian, it's often challenging to find exciting dishes at restaurants, but...